What We Ate. Thanksgiving 2013.

Hope everyone had a great Thanksgiving!  We had breakfast at our house with Jasen’s parents and sister and then spent the afternoon with my fam. My cousin Allison made cute place cards this year. We were the Native Americans…

Thanksgiving Place Holders

… and my cousins were the Pilgrims.

Thanksgiving Place Cards

Here’s my plate. I loaded up on roasted veggies (no surprise there), and got a sampling of other stuff, including mashed potatoes, a roll, organic beef, and cranberry sauce. I’m a lover of all things sour and the cranberry sauce is always made with me in mind. 🙂

Thanksgiving Plate

For dessert, we had the option of cheesecake,

Cheesecake

apple pie,

Apple Pie

and pumpkin pie.

Pumpkin Pie

Jasen and I shared bites of all three.

What did you guys eat on Thanksgiving? I love to hear what’s the same and what’s different. Share in the comments below!

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2 thoughts on “What We Ate. Thanksgiving 2013.

  1. It all looks yummy, Sarah!!! I actually did the cooking for the first time this year and it turned out pretty good. It was the classic Sage and Butter Turkey, green bean casserole, stuffing, cranberry sauce, corn, Mac and cheese, mashed potatoes and gravy, sweet potatoe casseroles and rolls. All homemade of course (except for rolls)!!! I am considering doing a prime rib with au jus for Christmas though to mix if up 🙂

    • Wow good for you! Being in charge is definitely a lot of work. I think the hardest part is figuring out when everything is going to get its time in the oven. Glad to hear it was a success!

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